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Barber Foods Chicken Cordon Bleu
30 Oz.

Barber Foods Chicken Cordon Bleu

$13.99 $10.99
$5.86/Per pound

Sale valid for time slots through 12/14/2024

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  • Located in Aisle 11|Sec. 10

Nutrition Facts

6 servings per container

Serving Size
140 g

Amount Per Serving

Calories
270
% Daily Value*
Total Fat
14.00g
18%
Saturated Fat
5.00g
25%
Trans Fat
0.00g
0%
Cholesterol
75.00mg
25%
Sodium
690.00mg
30%
Total Carbohydrate
14.00g
5%
Dietary Fiber
0.00g
0%
Sugars
1.00g
0%
Added Sugars
1.00g
2%
Protein
22.00g
44%
Vitamin D
0.00mcg
0%
Calcium
120.00mg
10%
Iron
1.70mg
10%
Potassium
470.00mg
10%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:  Chicken Breast With Rib Meat (Containing Up To 18% Solution Of Water, Seasoning (Yeast Extract, Chicken Broth, Maltodextrin, Dextrose, Sugar, Natural Flavors, Spices, Chicken Fat, Corn Syrup Solids, Citric Acid, Garlic Powder, Onion Powder, Hydrolyzed Corn Gluten, Concentrated Lemon Juice), Salt, Potassium Carbonate, Natural Flavor), Pasteurized Process Swiss And American Cheese (Swiss Cheese [cultured Milk And Skim Milk, Salt, Enzymes], American Cheese [cultured Milk And Skim Milk, Salt, Enzymes], Cream, Sodium Phosphate, Salt), Enriched Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Fully Cooked Ham With Natural Juices (Cured With: Water, Salt, Contains 2% Or Less Of The Following: Dextrose, Vinegar, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Water, Contains 2% Or Less Of: Dehydrated Parsley, Dextrose, Extractives Of Turmeric, Paprika, Annatto And Celery Seed, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Food Starch, Natural Flavors, Salt, Spices (Including Celery Seed), Sugar, Vegetable Oil, Whole Wheat Flour, Yeast Extract, Yeast, Yellow Corn Flour, Prebrowned In Vegetable Oil.
Source: Advancepierre Foods, Inc.

Allergens and Nutritional Considerations

Added Sugars, Gluten, Milk, Wheat
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