Ingredients:
Unbleached/Unbromated Wheat Flour (Niacin, Iron, Ascorbic Acid, Thiamine, Riboflavin, Amylase, Folic Acid), Water, Roll Base (Sugar, Salt, Canola Oil, Ascorbic Acid), Yeast, Gms-520 (Water, Monoglycerides And 2% Or Less Of Each Of The Following: Preservatives, (Propionic Acid, Phosphoric Acid), Vital Wheat Gluten, Enzymes, Calcium Propionate, Keep Fresh (Wheat Flour, Enzymes), Oven Spring (Calcium Sulfate, Salt, Enzymes, Ascorbic Acid).
Source: Botto's Bakery