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Canyon Bakehouse Gluten Free Country White Bread
15 Oz.

Canyon Bakehouse Gluten Free Country White Bread

$7.99
$8.52/Per pound

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  • Located in Aisle 10|Sec. 19

Nutrition Facts

15 servings per container

Serving Size
28 g/1.0oz

Amount Per Serving

Calories
70.0
% Daily Value*
Total Fat
1.50g
2%
Saturated Fat
0.00g
0%
Trans Fat
0.00g
0%
Cholesterol
5.00mg
2%
Sodium
110.00mg
5%
Total Carbohydrate
13.00g
5%
Dietary Fiber
0.00g
0%
Sugars
2.00g
0%
Added Sugars
2.00g
3%
Protein
1.00g
0%
Vitamin D
0.30mcg
0%
Calcium
10.00mg
0%
Iron
0.40mg
2%
Potassium
60.00mg
0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:  Water, Brown Rice Flour, Tapioca Starch, Whole Grain Sorghum Flour, Cane Sugar, Potato Starch, Whole Grain Oat Flour*, Cultured Brown Rice Flour, Expeller Pressed Canola Oil, Xanthan Gum, Contains 2% Or Less Of Each Of The Following: Egg Whites, Eggs, Yeast, Sea Salt, Organic Cane Sugar Vinegar, Enzymes. * Certified Gluten Free.
Source: Canyon Bakehouse, Llc

Allergens and Nutritional Considerations

Added Sugars, Eggs

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