Chuckanut Bay Gluten Free New York Cheesecake

$13.99

$13.99/Per pound

Sale valid for time slots through 05/24/2025

Located in Bakery

Nutrition Facts

4 servings per container

Serving Size: 113 g

Amount Per Serving

Calories: 390.0

% Daily Value*

Total Fat: 27.00g; 35%

Saturated Fat: 15.00g; 75%

Trans Fat: 0.50g; 0%

Cholesterol: 100.00mg; 33%

Sodium: 260.00mg; 10%

Total Carbohydrate: 34.00g; 12%

Dietary Fiber: 0.50g; 3%

Sugars: 24.00g; 0%

Added Sugars: 21.00g; 42%

Protein: 6.00g; 0%

Vitamin D: 0.00mcg; 0%

Calcium: 84.00mg; 6%

Iron: 0.00mg; 0%

Potassium: 140.00mg; 4%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients: Cream Cheese (Pasteurized Cultured Milk & Cream, Salt, Stabilizers [carob Bean &/Or Guar Gums]), Sour Cream (Cultured Cream), Cane Sugar, Crumb (White Rice Flour, Oat Flour, Sugar, Salt, Palm Oil, Invert Sugar, Salt, Natural Flavor, Baking Soda, Soy Lecithin), Pasteurized Cultured Milk & Cream, Eggs, Butter (Cream, Salt), Brown Rice Flour, Salt, Carob Bean Gum, Guar Gum, Natural Flavors, Vanilla Extract.

Source: Chuckanut Bay Foods

Allergens and Nutritional Considerations

Added Sugars, Eggs, Milk, Peanut, Soy, Tree Nuts

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Chuckanut Bay Gluten Free New York Cheesecake

Nutrition Facts

4 servings per container

Amount Per Serving

Allergens and Nutritional Considerations

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