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Daiya Santiago Burrito
5.64 Oz.

Daiya Santiago Burrito

Currently Not Available.

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  • Located in Aisle 11

Nutrition Facts

1 servings per container

Serving Size
160 g

Amount Per Serving

Calories
380
% Daily Value*
Total Fat
12.00g
15%
Saturated Fat
3.00g
15%
Trans Fat
0.00g
0%
Cholesterol
0.00mg
0%
Sodium
590.00mg
26%
Total Carbohydrate
63.00g
23%
Dietary Fiber
5.00g
18%
Sugars
4.00g
0%
Added Sugars
0.00g
0%
Protein
7.00g
0%
Vitamin D
0.00mcg
0%
Calcium
152.00mg
10%
Iron
2.00mg
10%
Potassium
400.00mg
8%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:  Gluten-Free Tortilla (Brown Rice Flour, Water, Rice Starch, Chickpea Flour, Non-Gmo Expeller Pressed Safflower Oil, White Whole Grain, Sorghum Flour, Psyllium, Xanthan Gum, Leavening (Sodium Acid Pyrophosphate Sodium Bicarbonate, Monocalcium Phosphate], Milled Flaxseed, Sea Salt, Vegan Enzyme), Daiya Cutting Board Mozzarella Style Shreds (Filtered Water, Tapioca Starch, Coconut Oil, Non-Gmo Expeller Pressed: Canola And/Or Safflower Oil Vegan Natural Flavors, Sea Salt, Potato Protein Isolate, Tricalcium Phosphate Lactic Acid [Vegan], Konjac Gum, Xanthan Gum, Yeast Extract), Black Beans, Red Quinoa, Sweet Potatoes, Water, Poblano Salsa (Poblanos, Green Onions, Cilantro, Garlic), Yellow Onions, Vegan Natural Flavors, Lemon Juice Concentrate, Sea Salt, Konjac Gum, Xanthan Gum, Yeast Extract.
Source: DAIYA FOODS INC

Allergens and Nutritional Considerations

Tree Nuts

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