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Armour LunchMakers Turkey & American Cracker Stack Kit
2.44 Oz.

Armour LunchMakers Turkey & American Cracker Stack Kit

4/$5.00
$8.20/Per pound

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  • Located in Meat|Sec. 6

Nutrition Facts

servings per container

Serving Size
69 g

Amount Per Serving

Calories
210.0
% Daily Value*
Total Fat
10.00g
15%
Saturated Fat
3.50g
18%
Trans Fat
Cholesterol
20.00mg
7%
Sodium
620.00mg
26%
Total Carbohydrate
22.00g
7%
Dietary Fiber
0.50g
3%
Sugars
6.00g
0%
Added Sugars
Protein
8.00g
16%
Calcium
0.00mg
15%
Iron
0.00mg
6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:  Cured White Turkey: White Turkey, Water, Corn Syrup, Modified Food Starch, Salt, Contains 2% Or Less Of Flavoring, Potassium Lactate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates. Light Pasteurized Process American Cheese: Milk, Water, Milk Protein Concentrate*, Whey*, Cheese Culture, Modified Food Starch*, Sodium Citrate, Salt, Skim Milk*, Lactic Acid, Potassium Citrate, Sorbic Acid (Preservative), Sodium Phosphate, Cream, Color Added, Tetra Sodium Pyrophosphate, Enzymes. Buttercrisp Crackers: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [thiamine Mononitrate], Vitamin B2 [riboflavin], Folic Acid), Canola Oil With Tbhq For Freshness, Sugar, Contains 2% Or Less Of Salt, Corn Syrup, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Butter (Cream, Salt), Soy Lecithin. Nestle Butterfinger Bar: Corn Syrup, Sugar, Ground Roasted Peanuts, Hydrogenated Palm Kernel Oil, Cocoa, Molasses, Less Than 1% Of Dairy Product Solids, Yellow Corn Flour, Salt, Nonfat Milk, Monoglycerides, Soy Lecithin, Natural Flavor, Annatto Color, Cornstarch, Soybean Oil, Tbhq And Citric Acid (To Preserve Freshness). * Ingredient Not In Regular Pasteurized Process American Cheese.
Source: Armour-Eckrich Meats Llc

Allergens and Nutritional Considerations

Added Sugars, Gluten, Milk, Peanut, Soy, Wheat
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