Fiber One 100% Whole Wheat Bread

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Nutrition Facts

about 9 servings per container

Serving Size: 50 g

Amount Per Serving

Calories: 100

% Daily Value*

Total Fat: 1.50g; 2%

Saturated Fat: 0.00g; 0%

Trans Fat: 0.00g; 0%

Cholesterol: 0.00mg; 0%

Sodium: 135.00mg; 6%

Total Carbohydrate: 23.00g; 8%

Dietary Fiber: 8.00g; 29%

Sugars: 3.00g; 0%

Added Sugars: 3.00g; 6%

Protein: 6.00g; 0%

Vitamin D: 0.00mcg; 0%

Calcium: 30.00mg; 2%

Iron: 1.10mg; 6%

Potassium: 80.00mg; 2%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients: Whole Wheat Flour, Water, Sugarcane Fiber, Modified Wheat Starch, Inulin, Wheat Gluten, Sugar, Yeast, Contains Less Than 2% Of Soybean And/Or Canola Oil, Molasses, Salt, Cultured Whole Wheat Flour, Malted Barley Flour, Vinegar, Wheat Starch, Soy Lecithin, Dough Conditioners (Sodium Stearoyl Lactylate, Ascorbic Acid, Enzymes), Datem, Monocalcium Phosphate, Guar Gum.

Source: Gold Medal Bakery

Allergens and Nutritional Considerations

Added Sugars, Gluten, Soy, Wheat

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Fiber One 100% Whole Wheat Bread

Nutrition Facts

about 9 servings per container

Amount Per Serving

Allergens and Nutritional Considerations

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