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Hannaford Chef Salad
9 Oz.

Hannaford Chef Salad

$5.99
$10.65/Per pound

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  • Located in Deli
  • Earns 2% Rewards

Nutrition Facts

1 servings per container

Serving Size
281 g

Amount Per Serving

Calories
236
% Daily Value*
Total Fat
12.10g
15%
Saturated Fat
5.10g
25%
Trans Fat
0.00g
0%
Cholesterol
227.90mg
77%
Sodium
558.70mg
24%
Total Carbohydrate
10.30g
4%
Dietary Fiber
2.73g
11%
Sugars
5.20g
0%
Added Sugars
0.40g
0%
Protein
21.20g
0%
Vitamin D
1.10mcg
6%
Calcium
105.30mg
8%
Iron
1.70mg
10%
Potassium
496.50mg
10%
Vitamin A
310.70mcg
35%
Vitamin C
42.10mg
45%
Vitamin E
0.90mg
6%
Vitamin K
67.50mcg
60%
Thiamin
0.10mg
8%
Riboflavin
0.30mg
25%
Niacin
2.10mg
15%
Vitamin B6
0.20mg
10%
Folate
106.90mcg
25%
Vitamin B12
0.50mcg
20%
Biotin
10.90mcg
35%
Phosphorus
126.20mg
10%
Iodine
29.20mcg
20%
Magnesium
24.10mg
6%
Zinc
0.80mg
10%
Copper
0.10mg
10%
Manganese
0.30mg
15%
Chromium
1.50mcg
6%
Molybdenum
17.40mcg
40%
Chloride
146.50mg
6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:  Iceberg/romaine Mix (iceberg Lettuce, Romaine Lettuce, Red Cabbage), Hard Boiled Eggs, Chicken Strips (boneless Skinless Chicken Breast Meat With Rib Meat, Water, Seasoning (modified Tapioca Starch, Whey Protein Concentrate, Carrageenan, Sodium Citrate), Seasoning (onion And Garlic Powder, Hydrolyzed Corn Protein, Spices), Dextrose, Salt, And Sodium Phosphates), Tomatoes, Diced Ham (pork, Cured With: Water, Salt, Sugar, Sodium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Shredded Cheddar Cheese (pasteurized Cultured Milk, Salt, Enzymes, Annatto (color), Anti Caking Agent May Be Added To Prevent Caking), Onion, Tri Color Peppers (green Bell Pepper, Red Bell Pepper, Yellow Bell Pepper).
Source: FDA VOLUNTARY LABELING

Allergens and Nutritional Considerations

Added Sugars, Eggs, Milk

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