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Hannaford Four Cheese Mac & Cheese
14.1 Oz.

Hannaford Four Cheese Mac & Cheese

Currently Not Available.

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  • Located in Deli
  • Earns 2% Rewards

Nutrition Facts

about 2 servings per container

Serving Size
198 g

Amount Per Serving

Calories
410
% Daily Value*
Total Fat
23.00g
29%
Saturated Fat
13.00g
65%
Trans Fat
0.50g
0%
Cholesterol
65.00mg
22%
Sodium
980.00mg
43%
Total Carbohydrate
37.00g
13%
Dietary Fiber
2.00g
7%
Sugars
6.00g
0%
Added Sugars
1.00g
2%
Protein
16.00g
0%
Vitamin D
1.10mcg
6%
Calcium
350.00mg
25%
Iron
1.50mg
8%
Potassium
210.00mg
4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:  CAVATAPPI MAC & CHEESE BLEND (COOKED CAVATAPPI PASTA (WATER, CAVATAPPI PASTA (SEMOLINA (WHEAT), NIACIN, IRON (FERROUS SULFATE), THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), CANOLA OIL, EXTRA VIRGIN OLIVE OIL), CHEDDAR CHEESE SAUCE (MILK (MILK, VITAMIN D3), SHREDDED PASTEURIZED PROCESS SHARP CHEDDAR CHEESE (PASTEURIZED MILK, WATER, PASTEURIZED CREAM, SODIUM PHOSPHATE, CHEESE CULTURE, SALT, POTATO STARCH (TO PREVENT CAKING), POWDERED CELLULOSE (TO PREVENT CAKING), ENZYMES, APO-CAROTENAL (COLOR), ANNATTO (VEGETABLE COLOR), NATAMYCIN (A NATURAL MOLD INHIBITOR)), BUTTER (PASTEURIZED CREAM, NATURAL FLAVORING), SPICE MIX (MODIFIED FOOD STARCH, GRANULATED SUGAR, SEA SALT, CULTURED SUGAR, WHITE PEPPER))), SHREDDED MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POTATO STARCH AND POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR)), SHREDDED CHEDDAR, MONTEREY JACK AND CHEDDAR JACK CHEESE BLEND (PASTEURIZED MILK, CHEESE CULTURE, POTATO STARCH (TO PREVENT CAKING), SALT, POWDERED CELLULOSE (TO PREVENT CAKING), ENZYMES, ANNATTO (VEGETABLE COLOR), NATAMYCIN (A NATURAL MOLD INHIBITOR)), SHREDDED MILD CHEDDAR CHEESE (CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR)), POTATO STARCH AND POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR)). CONTAINS STATEMENT: MILK, WHEAT.
Source: HANNAFORD BROS. CO.

Allergens and Nutritional Considerations

Added Sugars, Gluten, Milk, Wheat

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