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Hannaford Pot Roast with Mac & Cheese
12.47 Oz. - Hot Available 11-7

Hannaford Pot Roast with Mac & Cheese

Currently Not Available.

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Nutrition Facts

1 servings per container

Serving Size
382 g

Amount Per Serving

Calories
554
% Daily Value*
Total Fat
29.50g
38%
Saturated Fat
12.90g
65%
Trans Fat
0.30g
0%
Cholesterol
206.50mg
68%
Sodium
1226.20mg
53%
Total Carbohydrate
23.90g
9%
Dietary Fiber
0.56g
4%
Sugars
4.60g
0%
Added Sugars
1.80g
4%
Protein
47.30g
0%
Vitamin D
0.10mcg
0%
Calcium
172.60mg
15%
Iron
4.40mg
20%
Potassium
1514.40mg
30%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:  Slow Cooked Beef Pot Roast With Juices (beef, Water, Contains 2% Or Less Of Salt, Sea Salt, Sugar, Vinegar, Rice Starch, Dried Orange Pulp, Yeast Extract, Corn Starch, Beef Stock, Dried Onion, Dried Carrots, Mushroom Powder, Garlic Powder, Tomato Powder, Olive Oil, Natural Flavors), White Cheddar Mac & Cheese (cooked Enriched Shell Pasta (water, Semolina, Egg Whites, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Light Cream, Contains 2% Or Less Of: Butter (cream, Salt), Wheat Flour, Modified Corn Starch, Whey, Whey Protein Concentrate, Milkfat, Skim Milk, Sodium Citrate, Lactic Acid, Salt, Nisin Preparation And Yeast Extract).
Source: FDA VOLUNTARY LABELING

Allergens and Nutritional Considerations

Added Sugars, Gluten, Milk, Soy, Wheat

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