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Hostess Star Spangled Cupcakes
12.7 Oz.

Hostess Star Spangled Cupcakes

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Nutrition Facts

8 servings per container

Serving Size
45 g

Amount Per Serving

Calories
160
% Daily Value*
Total Fat
5.00g
8%
Saturated Fat
2.50g
13%
Trans Fat
0.00g
0%
Cholesterol
10.00mg
3%
Sodium
125.00mg
5%
Total Carbohydrate
28.00g
9%
Dietary Fiber
0.00g
0%
Sugars
22.00g
0%
Added Sugars
22.00g
0%
Protein
1.00g
0%
Vitamin D
0.00mcg
0%
Calcium
0.00mg
10%
Iron
0.00mg
2%
Potassium
0.00mg
0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:  SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, ANIMAL AND VEGETABLE SHORTENING (TALLOW, HYDROGENATED TALLOW, COTTONSEED OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60, SOY LECITHIN), SHORTENING (PALM OIL, MONO AND DIGLYCERIDES), CORN SYRUP, CONTAINS 2% OR LESS: SOY LECITHIN, MODIFIED CORN STARCH, CALCIUM CARBONATE, CALCIUM SULFATE, AGAR, LOCUST BEAN GUM, SUNFLOWER OIL, DISODIUM PHOSPHATE, SHORTENING (TALLOW, HYDROGENATED TALLOW), EGGS, CORN STARCH, WHEY, MODIFIED CORN STARCH, EGG WHITES, NONFAT DRY MILK, SALT, INULIN, SODIUM ACID PYROPHOSPHATE, RICE FLOUR, NATURAL AND ARTIFICIAL FLAVORS, DEXTROSE, BAKING SODA, MONO AND DIGLYCERIDES, SORBIC ACID AND POTASSIUM SORBATE (TO RETAIN FRESHNESS), DEFATTED SOY FLOUR, CALCIUM SODIUM CASEINATE, SOY PROTEIN ISOLATE, GLYCERIN, CELLULOSE GUM, SOYBEAN OIL, MONOCALCIUM PHOSPHATE, TITANIUM DIOXIDE (COLOR), FUMARIC ACID, GUAR GUM, AGAR, ENZYMES, BLUE 2 LAKE, YELLOW 5, YELLOW 6, CARMINE, RED 40 LAKE, BLUE 1 LAKE.
Source: HOSTESS BRANDS LLC

Allergens and Nutritional Considerations

Added Sugars, Artificial Color, Eggs, Gluten, Milk, Soy, High Fructose Corn Syrup, Wheat

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