9.31 Oz.

Hostess Valentine Ding Dongs

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Nutrition Facts

4 servings per container

Serving Size: 66 g

Amount Per Serving

Calories: 270.0

% Daily Value*

Total Fat: 14.00g; 18%

Saturated Fat: 10.00g; 50%

Trans Fat: 0.00g; 0%

Cholesterol: 10.00mg; 3%

Sodium: 180.00mg; 8%

Total Carbohydrate: 38.00g; 14%

Dietary Fiber: 1.00g; 4%

Sugars: 29.00g; 0%

Added Sugars: 29.00g; 58%

Protein: 1.00g; 0%

Vitamin D: 0.00mcg; 0%

Calcium: 0.00mg; 0%

Iron: 1.30mg; 8%

Potassium: 120.00mg; 2%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients: Sugar, Water, Palm Kernel Oil, Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate Or Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Corn Syrup, Cocoa Processed With Alkali, Tallow, Palm Oil, Contains 2% Or Less: Modified Food Starch, Glycerin, Soybean Oil, Egg, Hydrogenated Tallow, Egg White, Natural And Artificial Flavors, Baking Soda, Mono And Diglycerides, Whey, Salt, Defatted Soy Flour, Soy Lecithin, Dextrose, Sodium Acid Pyrophosphate, Sorbic Acid And Natamycin (To Retain Freshness), Cottonseed Oil, Enzymes, Cellulose Gum, Sodium Aluminum Phosphate, Guar Gum, Polysorbate 60, Glucose, Monocalcium Phosphate, Soy Protein, Titanium Dioxide (Color), Acacia Gum, Fumaric Acid, Calcium Caseinate, Soy Protein Isolate, Sodium Caseinate, Red 40, Red 3.

Source: Hostess Brands, Llc

Allergens and Nutritional Considerations

Added Sugars, Artificial Color, Eggs, Gluten, Milk, Soy, High Fructose Corn Syrup, Wheat

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Hostess Valentine Ding Dongs

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