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Little Debbie Be My Valentine Cakes
2.8 Oz.

Little Debbie Be My Valentine Cakes

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Nutrition Facts

1 servings per container

Serving Size
82 g

Amount Per Serving

Calories
360.0
% Daily Value*
Total Fat
16.00g
21%
Saturated Fat
9.00g
45%
Trans Fat
0.00g
0%
Cholesterol
0.00mg
0%
Sodium
150.00mg
7%
Total Carbohydrate
53.00g
19%
Dietary Fiber
0.00g
0%
Sugars
38.00g
0%
Added Sugars
38.00g
76%
Protein
1.00g
0%
Vitamin D
0.00mcg
0%
Calcium
0.00mg
0%
Iron
0.00mg
2%
Potassium
0.00mg
0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:  Sugar, Corn Syrup, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Water, Palm And Palm Kernel Oil, Palm And Soybean Oils With Tbhq And Citric Acid To Protect Flavor, Dextrose, Contains 2% Or Less Of Each Of The Following: Soybean Oil, Corn Starch, Dried Egg Whites, Whey (Milk), Salt, Soy Lecithin, Mono- And Diglycerides, Sorbitan Monostearate, Sorbic Acid (To Preserve Freshness), Titanium Dioxide (Color), Polysorbate 60, Natural And Artificial Flavors, Polysorbate 80, Red 40 Lake, Soy Flour, Leavening (Baking Soda, Sodium Aluminum Phosphate).
Source: Mckee Foods

Allergens and Nutritional Considerations

Added Sugars, Artificial Color, Eggs, Gluten, Milk, Peanut, Soy, Tree Nuts, Wheat

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