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Lunchables Pepperoni Pizza
4.3 Oz.

Lunchables Pepperoni Pizza

Currently Not Available.

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Nutrition Facts

not available servings per container

Serving Size
121 g

Amount Per Serving

Calories
310
% Daily Value*
Total Fat
16.00g
21%
Saturated Fat
6.00g
32%
Trans Fat
0.50g
0%
Cholesterol
40.00mg
13%
Sodium
700.00mg
30%
Total Carbohydrate
29.00g
10%
Dietary Fiber
2.00g
6%
Sugars
5.00g
0%
Added Sugars
3.00g
6%
Protein
14.00g
28%
Vitamin D
0.00
0%
Calcium
290.00mg
20%
Iron
2.30mg
15%
Potassium
270.00mg
6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:  PIZZA CRUST (WHEAT FLOUR (ENRICHED BLEACHED WHEAT FLOUR, (FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE WHEAT FLOUR), WATER, SUGAR, GLYCERIN, SOYBEAN OIL, CONTAINS 2% OR LESS OF: YEAST, VITAL WHEAT GLUTEN, MONO- & DIGLYCERIDES, SALT, XANTHAN GUM, CALCIUM PROPIONATE, SORBIC ACID, NATURAL AND ARTIFICIAL FLAVOR, ENZYME), CONTAINS: WHEAT; PIZZA SAUCE (WATER, TOMATO PASTE, SUGAR, CONTAINS LESS THAN 2% OF FOOD STARCH MODIFIED, GARLIC POWDER, SALT, ONION POWDER, CITRIC ACID, SPICE, XANTHAN GUM, SODIUM BENZOATE AND POTASSIUM SORBATE (ADDED AS PRESERVATIVES), DRIED BASIL, NATURAL FLAVOR); PEPPERONI MADE WITH PORK AND CHICKEN (PORK, MECHANICALLY SEPARATED CHICKEN, SALT, CONTAINS 2% OR LESS OF PORK STOCK, SPICES (INCLUDING MUSTARD), DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM ASCORBATE, SODIUM NITRITE, BHA, BHT, CITRIC ACID); MOZZARELLA PASTEURIZED PREPARED CHEESE PRODUCT (PASTEURIZED PART-SKIM MILK, WATER, MILK PROTEIN CONCENTRATE, MILK FAT, CONTAINS LESS THAN 2% OF SALT, CHEESE CULTURE, SODIUM CITRATE, SORBIC ACID AS A PRESERVATIVE, ENZYMES, CELLULOSE POWDER ADDED TO PREVENT CAKING). CONTAINS STATEMENT: MILK
Source: KRAFT HEINZ MEATS

Allergens and Nutritional Considerations

Added Sugars, Gluten, Milk, Soy, Wheat

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