12 Oz.

North Country Smokehouse Vermont Cheddar Sausage

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Nutrition Facts

4 servings per container

Serving Size: 84 g

Amount Per Serving

Calories: 250.0

% Daily Value*

Total Fat: 22.00g; 34%

Saturated Fat: 4.00g; 20%

Trans Fat: 0.00g; 0%

Cholesterol: 60.00mg; 20%

Sodium: 615.00mg; 26%

Total Carbohydrate: 1.00g; 0%

Dietary Fiber: 0.00g; 0%

Sugars: 1.00g; 0%

Added Sugars: 1.00g; 0%

Protein: 11.00g; 0%

Vitamin D: 15.00mcg; 3%

Calcium: 1.00mg; 0%

Iron: 1.00mg; 4%

Potassium: 125.00mg; 2%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients: **natural Pork, Water, Cheddar Cheese (Whole Milk, Enzymes, Select Cultures), Spices (Ground Mustard, Brown Sugar, Garlic Powder), Sea Salt, Cultured Celery Powder(Cultured Celery Powder, Sea Salt), Cultured Onion Powder (Cultured Onion Powder, Sea Salt), Vinegar. ** Minimally Processed - No Artificial Ingredients, Our Livestock Is Raised On Family Farms With No Farrowing Or Gestation Crates And Fed A Vegetarian Diet.

Source: North Country Smokehouse

Allergens and Nutritional Considerations

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North Country Smokehouse Vermont Cheddar Sausage

Nutrition Facts

4 servings per container

Amount Per Serving

Allergens and Nutritional Considerations

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