Ingredients:
Oreo Cookie Sticks: Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Sugar, Canola Oil, Cocoa (Processed With Alkali), High Fructose Corn Syrup, Baking Soda, Salt, Soy Lecithin, Chocolate, Artificial Flavor. Creme Dip: Sugar, Canola And/Or Palm And/Or Palm Kernel Oil, Titanium Dioxide (Artificial Color), Soy Lecithin, Artificial Flavor.
Source: Mondelez Global Llc
Added Sugars, Gluten, Soy, High Fructose Corn Syrup, Wheat