Skip to main content
Pepperidge Farm Light Style Whole Wheat Bread
16 Oz.

Pepperidge Farm Light Style Whole Wheat Bread

$5.39
$5.39/Per pound

{"fireStatusEvents":true,"productId":696428,"orderedSelection":true,"singleVariantId":696403,"widgetClass":"VariantMatrixWidget","backorderMessage":"Backordered[to]","priceVariance":true,"variantIdField":"product696428_VariantId","updateLastSelector":true}

  • Located in Aisle 10|Sec. 17

Nutrition Facts

8 servings per container

Serving Size
57 g

Amount Per Serving

Calories
130
% Daily Value*
Total Fat
1.00g
1%
Saturated Fat
0.00g
0%
Trans Fat
0.00g
0%
Cholesterol
0.00mg
0%
Sodium
200.00mg
9%
Total Carbohydrate
27.00g
10%
Dietary Fiber
5.00g
18%
Sugars
3.00g
0%
Added Sugars
3.00g
6%
Protein
7.00g
4%
Vitamin D
0.00mcg
0%
Calcium
70.00mg
6%
Iron
1.60mg
8%
Potassium
120.00mg
2%
Thiamin
0.12mg
10%
Riboflavin
0.11mg
8%
Niacin
2.50mg
15%
Folate
30.00mcg
8%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:  Whole Wheat Flour, Water, Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Gluten, Yeast, Sugar, Oat Fiber, Contains 2% Or Less Of: Wheat Bran, Honey, Molasses, Salt, Nonfat Milk, Monoglycerides, Calcium Propionate And Sorbic Acid To Extend Freshness Wheat Germ, Datem, Brown Sugar, Malted Barley Flour, Sucralose, Soy Lecithin.
Source: Pepperidge Farm

Allergens and Nutritional Considerations

Added Sugars, Gluten, Milk, Soy, Wheat
loading