Ingredients:
SOUR CREAM (CULTURED PASTEURIZED MILK, CREAM AND NONFAT MILK SOLIDS, WHEY, MODIFIED FOOD STARCH, SODIUM TRIPOLYPHOSPHATE, GUAR GUM, CALCIUM SULFATE, LOCUST BEAN GUM, CARRAGEENAN, XANTHAN GUM, SODIUM CITRATE, DISODIUM PHOSPHATE, POTASSIUM SORBATE, ENZYMES), MAYONNAISE (SOYBEAN OIL, WHOLE EGGS AND EGG YOLKS, WATER, VINEGAR, SALT, SUGAR, CORN SYRUP, LEMON JUICE, SPICES, CALCIUM DISODIUM EDTA (TO PRESERVE FRESHNESS), NATURAL FLAVORS, CONCENTRATED LEMON JUICE), SPINACH, WATER CHESTNUTS, KNORR SOUP MIX (DEHYDRATED VEGETABLES (ONIONS, CARROTS, TOMATOES, CELERY ROOT, LEEKS, CABBAGE, GREEN PEAS, CAULIFLOWER, POTATOES, GARLIC), HYDROLYZED PROTEIN (CORN, SOY, WHEAT AND WHEAT GLUTEN), SALT, POTATO STARCH, LACTOSE, PARTIALLY HYDROGENATED SOYBEAN OIL, MODIFIED FOOD STARCH, CARAMEL COLOR, NATURAL FLAVORS, CITRIC ACID, TURMERIC, SPICES, SODIUM SULFITE ADDED TO PROTECT QUALITY), DEHYDRATED ONIONS, FREEZE DRIED SPINACH, GUM (XANTHAN, GUAR, SODIUM ALGINATE), CAYENNE PEPPER, POTASSIUM SORBATE AND SODIUM BENZOATE TO PRESERVE FRESHNESS.
Source: SANTA BARBARA BAY FOODS