Ingredients:
Pork, Cured With: Water, Contains 2% Or Less Of: Maple Seasoning (Sugar, Maple Sugar, Natural Flavor), Salt, Brown Sugar, Propylene Glycol, Glycerin, Natural & Artificial Flavors, Water, Glucose Syrup Solids, Ethyl Alcohol, Organic Invert Sugar Syrup, Acetic Acid, Lactic Acid, Maple Syrup, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.
Source: Smithfield Packaged Meats Corp.