Ingredients:
Flour (Unbleached Hard Spring Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cornmeal, Butter (Pasteurized Cream, Natural Flavoring), Wheat Flour (Cultured), Salt, Garlic, Onion, Poppy Seeds, Canola Oil (Expeller Pressed), Yeast, Natural Enzymes (Wheat Flour, Enzymes), Dough Conditioner (Enriched Wheat Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Ascorbic Acid, Enzymes).
Source: Stone & Skillet