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Topped Lemon Meringue Pie
27 Oz.

Topped Lemon Meringue Pie

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Nutrition Facts

6 servings per container

Serving Size
128 g

Amount Per Serving

Calories
340
% Daily Value*
Total Fat
11.00g
17%
Saturated Fat
8.00g
40%
Trans Fat
0.00g
0%
Cholesterol
25.00mg
8%
Sodium
190.00mg
8%
Total Carbohydrate
59.00g
20%
Dietary Fiber
0.50g
2%
Sugars
40.00g
0%
Added Sugars
40.00g
0%
Protein
2.00g
0%
Vitamin D
0.00mcg
0%
Calcium
0.00mg
0%
Iron
0.00mg
6%
Potassium
0.00mg
0%
Vitamin A
0.00mcg
4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:  FILLING: WATER, SUGAR, MODIFIED FOOD STARCH, EGG YOLKS, LEMON PUREE (LEMON JUICE CONCENTRATE, WATER, LEMON PULP, LEMON PEEL, LEMON OIL); CONTAINS LESS THAN 2% OF THE FOLLOWING: PALM OIL, NATURAL LEMON FLAVOR, CITRIC ACID, CORN STARCH, CAROB BEAN GUM, CELLULOSE GUM, AGAR, SALT, ARTIFICIAL COLOR (YELLOW 5, YELLOW 6, RED 40). PASTRY CRUST: WHEAT FLOUR ENRICHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, WATER, SUGAR, SALT, MODIFIED FOOD STARCH, DEXTROSE, MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, MONO & DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE, NATURAL BUTTER FLAVOR, ANNATTO COLOR, VITAMIN A PALMITATE), DRY SKIM MILK. MERINGUE: WATER, SUGAR, EGG WHITES, FOOD STARCH MODIFIED, SODIUM PHOSPHATE, CREAM OF TARTAR, AGAR, CORN STARCH, CAROB BEAN GUM, VANILLIN, SALT, SORBIC ACID, MALIC ACID. CONTAINS STATEMENT: MILK, SOY, EGGS AND WHEAT.
Source: DZA BRANDS LLC

Allergens and Nutritional Considerations

Added Sugars, Artificial Color, Eggs, Gluten, Milk, Peanut, Soy, Tree Nuts, Wheat
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