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Cranberry Orange Sauce
Drop the can opener and pick up a bag of cranberries. This simple and delightfully tart sauce is not only a delicious and less sugar-laden version of the beloved Thanksgiving relish, it's also a beautiful addition to any holiday table.
1 1/2 cups cranberries
1/3 cup orange juice
Zest of 1 orange
1 pinch ginger
1 pinch cinnamon
1 clove
2 tsp. Splenda brown sugar blend
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Cranberry Orange Sauce

Cranberry Orange Sauce

Cranberry Orange Sauce
Three Stars Guiding Stars
  • Servings:4 (91 g)
  • Prep Time:10 minutes
  • Cook Time:0 minutes
1. Heat all ingredients to a simmer over medium.
2. With a large spoon press down on the cranberries to squash them.
3. Heat until sauce begins to thicken (5 minutes).
4. Allow to cool and remove clove before serving.