Build a board with a mix of store-bought sweet treats, fresh fruit and a creamy, tangy cheesecake dip.
1 lemon
1/2 (8-oz.) bar reduced-fat cream cheese
2 Tbsp. confectioners' sugar
1 Tbsp. low-fat milk
1 small pineapple cup
1 small watermelon cup
1/2 (16-oz.) package large berry medley
1 cup hazelnut spread, warmed
1 (7-oz.) box Taste of Inspirations Almond & Hazelnut Chocolate Dipped Mini Biscotti
1/2 (8-oz.) package Nature's Promise Crispy Brownie Cookies, halved
1/2 (10-oz.) package gourmet chocolate chunk cookies, halved
1/2 (14.8-oz.) package Taste of Inspirations frozen mini eclairs, thawed