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Marinades, Rubs & Sauces

Mighty Fine Swine Rub
1/4 cup dark brown sugar, packed
4 teaspoons garlic salt
2 teaspoons kosher salt
1/2 teaspoon celery salt
4 teaspoons chili powder
1 teaspoon freshly ground black pepper
1/4 teaspoon cayenne pepper
1/4 teaspoon white pepper
1/4 teaspoon ground cumin
1/4 teaspoon ground cinnamon
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Mighty Fine Swine Rub

Mighty Fine Swine Rub

Mighty Fine Swine Rub
  • Servings:Serves 6
  • Prep Time:0 minutes
  • Cook Time:0 minutes
Mix all ingredients in a medium bowl. Unused rub can be refrigerated for threemonths in an airtight container.
Source: fresh magazine July, August 2010