1 tablespoon Inspirations Garlic Dipping oil
2 each shallot, finely chopped
1 (15 oz) can Nature's Place Organic Black beans, rinsed, drained
2 (15 oz) can Nature's Place Organic sweet corn, divided
1 cup squash or pumpkin puree
1 cup Nature's Place Organic vegetable broth
1/4 teaspoon salt, or to taste
1/4 teaspoon freshly ground black pepper
1 cup low-fat or non-fat buttermilk
1/4 cup Inspirations Corn and Black Bean salsa (Optional garnish)
4 teaspoons Nature's Place Organic pumpkin seeds (Optional garnish)