Quick, easy, nutritious, and darn tasty, this is the perfect casserole for a busy weeknight. If you're getting produce from a CSA, use this as a template for cooking up just about any veg you're not sure what to do with.
1 large yellow summer squash, thinly sliced
1/2 cup shredded carrots
1/2 cup minced bell pepper
1/2 tsp. oregano
1/8 tsp. pepper
1/8 tsp. salt
2 Tbsp. chopped fresh parsley
1/4 cup shredded reduced-fat sharp cheddar cheese
2 Tbsp. bread crumbs