Ingredients:
Wheat Flour (Enriched With Barley Malt, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast. Contains 2% Or Less Of Each Of The Following: Soybean, Cottonseed And/Or Canola Oil, Salt, Soy Flour, Wheat Gluten, Dextrose, Dough Conditioners (Mono & Diglycerides, Ethoxylated Mono & Diglycerides, Datem), Calcium Sulfate, Calcium Propionate (To Retard Spoilage), Vinegar.
Source: Lepage Bakeries Inc
Added Sugars, Gluten, Milk, Soy, Wheat, Sesame