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Quiche

Berry Manor Inn Tomato and Goat Cheese Breakfast Pie
Ingredients
7 each Egg
1/8 teaspoon Salt
1/8 teaspoon Black pepper, freshly ground
1/3 cup All purpose flour
1/4 cup Milk
2/3 cup Cottage cheese
1 cup Monterey jack cheese, shredded
1 cup Goat cheese, crumbled
1 tablespoon Shallot, finely chopped
1 each Sun dried tomatoes
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Berry Manor Inn Tomato and Goat Cheese Breakfast Pie

Berry Manor Inn Tomato and Goat Cheese Breakfast Pie

Berry Manor Inn Tomato and Goat Cheese Breakfast Pie
  • Servings:Serves 6
  • Prep Time:20 minutes
  • Cook Time:60 minutes
directions
1. Preheat oven to 325 degrees F. Spray a 9-inch deep-dish pie pan with cooking spray.
2. In a large mixing bowl, beat eggs until fluffy. Add salt, pepper, flour, and milk and whisk together. Add cottage cheese, Monterey Jack, goat cheese, shallot, and sun-dried tomatoes and mix well.
3. Pour into prepared pan and cover with foil. Bake at 325 degrees F for 1 hour or until top is golden brown. Let pie rest for 5 minutes before serving. Serve warm.
Source: Hannaford fresh Magazine, January - February 2008

 
 
 
 
 
 
 
 
 
 
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