This quick and delicious chickpea salad is perfect as a filling for this wrap or for a sandwich, or a topping for a salad. Make it a go-to option in your lunch rotation!
2 (15 oz.) cans no-salt-added chickpeas, drained and rinsed
1/2 c. plain, nonfat Greek yogurt
1/4 c. low-fat bleu cheese
2 celery stalks, chopped
2 T. hot sauce
4 c. lettuce, washed and torn
4 whole grain wraps