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Mango-Jicama Guacamole
If you've seen jicama in the store and shied away from it, this recipe is the perfect excuse to give it a try. Similar to a potato, this root adds nutrition and flavor to the smashing combination of mango and avocado.
1 yellow onion, chopped
1 serrano chili, chopped
1/2 cup chopped fresh cilantro, divided
1/2 tsp. salt
4 avocados
2 Tbsp. lime juice
1 cup finely chopped jicama
1 cup finely chopped mango
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Mango-Jicama Guacamole

Mango-Jicama Guacamole

Mango-Jicama Guacamole
Three Stars Guiding Stars
  • Servings:8 (152 g)
  • Prep Time:10 minutes
  • Cook Time:0 minutes
  1. Place onion, chili, half of cilantro leaves, and salt in a food processor or blender. Process until smooth.
  2. Mash avocados with lime juice. Fold in onion mixture, jicama, mango, and remaining cilantro.