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Condiments

91 recipes

Total Time
Total Time
Stone Fruit Salsa

Makes About 2 1/2 cups | 15 MIN| One Star

Creamy Mushroom Sauce

Makes About 1 cup | 25 MIN

Hot Pepper Jelly

Makes 6 cups | 25 MIN

Dried Cherry Mostarda

Serves 6 to 8 | 20 MIN

Beurre Blanc

Makes About 1 cup | 15 MIN

Simple Turkey Gravy

Makes 2 1/2 cups | 15 MIN

Zesty Bread-and-Butter Pickles

Makes About 3 pints | 40 MIN

Avocado-Tomatillo Dip

Makes 2 cups | 20 MIN| One Star

Pistachio-Tarragon Pesto

Makes About 1 cup | 5 MIN| One Star

Vegan Tofu Ranch

Makes About 1 cup | 5 MIN| One Star

Orange and Spice Cranberry Sauce

Makes About 2 cups | 25 MIN

Make-Ahead Turkey Gravy

Makes About 3 cups | 25 MIN

Fresh Tomato Sauce

Makes 1 quart | 55 MIN

Cilantro-Jalapeno Yogurt Dip

Makes About 1 cup | 10 MIN

Tarragon and Garlic Butter

Makes About 1/2 cup | 5 MIN

Smoky Dijon Butter

Makes About 1/2 cup | 5 MIN

Fennel-Shallot Butter

Makes About 1/2 cup | 15 MIN

Spicy Charred Tomato Salsa

Makes 2 1/2 cups | 25 MIN

Romesco Dip

Makes About 2 cups | 10 MIN| Two Stars

Sesame Mayo

Makes 1/4 cup | 5 MIN

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