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Dinner from the Fast Lane

Turn one short shopping list into three meals for around $4 per person.

Recipes and Shopping List

Turkey and Eggplant Ragu over Creamy Polenta

Honey-Mustard Salmon with Squash and Bean Salad

Mixed Veggie Tart with Polenta Crust

Shopping List

Add all the ingredients in this collection to your cart to make all 3 easy dinner recipes.

Produce

Baby arugula, 1 (5 oz.) container
Garlic, 1 head
English cucumber, 1 medium
Eggplant, 1 medium
Lemons, 3 medium
Red bell peppers, 2 medium
Zucchini and/or yellow squash, 4 small (about 2 lb.)

Dairy

Hannaford Part Skim Ricotta Cheese, 1 (15 oz.) container

Meat and Seafood

Nature's Promise 94% Lean Ground Turkey, 1 lb.
Skinless salmon fillets, 4 (6 oz.) each

Dry Goods and Condiments

Cornmeal, 2 cups
Hannaford No Salt Added Crushed Tomatoes with Basil, 1 (28 oz.) can
Reduced-sodium Great Northern beans, 1 (15 oz.) can
Taste of Inspirations Honey Mustard, 1 (10 oz.) jar

Salt, pepper, and oil are considered pantry staples and aren’t included in the shopping list above.

Recipes from Hannaford fresh magazine, September 2020

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