Skip to main content


Hurricane Sauce
2 cups maple syrup
3 Tbsp. butter
3 apples, such as Granny Smith or Honeycrisp, halved, cored, and sliced thin
+ Add to Shopping List
Hurricane Sauce

Hurricane Sauce

Hurricane Sauce
  • Servings:Makes 2 cups
  • Prep Time:10 minutes
  • Cook Time:90 minutes
1. Combine maple syrup and butter in a large saucepan and bring to a simmer over medium-high heat. Reduce heat to medium-low.
2. Add apples to syrup mixture. Continue to simmer, stirring occasionally, until apples are almost transparent and liquid has thickened slightly, 1 to 1 1/2 hours. Serve over ice cream, waffles, pancakes, or oatmeal.
Source: Hannaford fresh Magazine, November - December 2017