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Sandwiches & wraps

Thai Curry Chicken Wrap
3 oz. Fresh Express Asian Chopped Salad Kit
1/4 cup Taste of Inspirations Thai Coconut Curry Hummus
1 (9-12") wrap or lavash
4 slices Taste of Inspirations Roasted Chicken Breast
2 Tbsp. Hannaford Shelled Edamame, thawed
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Thai Curry Chicken Wrap

Thai Curry Chicken Wrap

Thai Curry Chicken Wrap
  • Servings:Makes 1
  • Prep Time:10 minutes
  • Cook Time:0 minutes
1. Prepare chopped salad kit according to package instructions, leaving out wonton strips and sliced almonds.
2. Spread hummus over wrap, leaving a 1" border all around. Cover evenly with chicken and top with 1/2 cup prepared chopped salad and edamame.
3. Sprinkle with 1 tablespoon sliced almonds and a few wonton strips. Fold sides over filling, then roll tightly to form a wrap.
Source: Hannaford fresh Magazine, January - February 2018